Our pesto infused extra-virgin olive oil is jampacked with the flavors of fresh basil, Parmesan cheese, and a touch of garlic. It’s perfect for pasta or zoodles , drizzled on a homemade focaccia, white pizza, Caprese salad, grilled eggplant, or even just as a snack for bread dipping. Be sure to pair with traditional 18 year style, Sicilian lemon white, or Gochujang balsamic vinegars for an exciting new vinaigrette or marinade!

Vegan and Allergen free!!